Jecca Berta is a Milwaukee-based author, essayist, food writer, and humorist.

She is currently working on several children’s books and is also writing for Dandelion Chocolate, a craft chocolate maker in San Francisco. Jecca’s been published on McSweeney’s, Slackjaw, Weekly Humorist, Motherly, Scary Mommy, and elsewhere, and featured on Cup of Jo. She’s worked with SpaceX, Hawaiian Airlines, Nest, Fitbit, Square, Sonder, Google, Tesla, and Audemars Piguet.